Indian Egg Dishes
Not every eggs that’s laid gets hatched; some become omelettes! And at Raju Omlet Centre, we specialise in making eggs just the way you like it through the wide array of options listed on our menu. Our chefs, being experts in their field, have tried out a number of variants to come up with all that we offer, choosing the best among the best.
If you’ve been confused about where to find the best egg gravy in Melbourne before, you wouldn’t once you try the eggs curry served at Raju Omlet Center. The secret ingredients we use and the Indian spices give the curry a unique taste that is hard to find anywhere else.With expert chefs creating masterpieces in the kitchen for you to dig into, our food and hospitality make us an establishment that is known among the best in Melbourne. Head over to Raju Omlet Center when you’re in the mood to try out Indian egg dishes in Hawthorn, Melbourne, for a dining experience worth your while
For those who love their veggies as much as a feather-light omelette, we have a choice of options within our menu that combine both ingredients. Power-packed with mushrooms, capsicums, and onions, our power omelette is worth every bite you take. Apart form omelettes, you can enjoy a wonderful serving of bhurji, half fried eggs, boiled delights and more.
All about the Basics
Eggs taste as delicious in their basic as they do with a veggies and masala twist. For the basic egg lovers, all we add to your eggs is our secret masala that drives our customers to us every day! Cooking it up in a number of ways, you can enjoy a regular omlet or opt for a dish made entirely with egg whites. No matter what your preference, we are here to serve you the best Indian egg dishes in Melbourne.
Indian Spicy Sandwiches Melbourne
Raju Omlet Centre in Melbourne is popular among Indian food lovers all over Melbourne. With chefs that are equipped with experience and the secrets of making any dish taste better than ever, we proudly boast of being the best eatery for those who love Indian cuisine.
One of the most sought after items on our menu are the sandwiches we serve. An Indian sandwich has more than just vegetables stuffed within.The Indian masala is ever present in most sandwiches that are served at Indian restaurants. At Raju Omlet Centre, you can indulge in a delightful breakfast serving of Indian sandwiches in Melbourne.
Paneer Grill Schezwan Sandwich
Another popular item on the menu for those looking for spicy sandwiches in Melbourne is the Chinese fusion with the Indian sandwich. Stuffed with capsicum, tomatoes, onions, and some schezwan mayonnaise that is grilled to perfection, the Cheese Spicy Paneer Grill Schezwan Sandwich.
Ahmedabad Touch Spice
A special dish served at Raju Omlet Centre, and a favourite of many, the Ahmedabad Touch Sandwich out here brims with an assortment of vegetables, some hot amdavadi sauce, and the goodness of cheese.
Cheese Mumbai Masala
We toast the sandwiches for you, grill them to your liking, and even serve them regular, based on your preference. Apart from these, you can always opt for a simple vegetable sandwich or have a sinful load of cheese added to your sandwiches.
For those who would rather go a simpler option, you can find a number of sandwiches that are light to have. These include a cheese jam sandwich and a pineapple cheese sandwich that offer the right blend of sweet and cheesy.
At Raju Omlet, we also serve various other types of paranthas for lovers of Indian food. You can order gobi paranthas, aloo paneer paranthas, gobi paneer paranthas, aloo cheese paranthas, gobi cheese paranthas, paneer paranthas, and paneer cheese paranthas. We also serve mix paranthas stuffed with vegetables and more for those who cannot decide on which one they’d like to have.
With the right proportion of spices added to the stuffing within the paranthas, you get the perfect blend of flavours and essences. And with the right sides accompanying your delicious paranthas, you have everything you need for an ideal breakfast.
While the paranthas we serve are delicious even on their own, we have an array of accompaniments to go along with the aloo parantha to make your eating experience even better. You can have a piece of butter float atop your parantha, some curd, chutney, or even ketchup as company.
A favourite amongst Indians everywhere, paranthas are flatbreads that can be had for breakfast, lunch, or dinner. Mostly eaten as breakfast or an evening snack, paranthas are thicker than the normal chapatti or roti that is so commonly eaten by Indians. Aloo paranthas, made by stuffing a mixture of boiled potatoes, chopped onions, spices, and coriander leaves within the dough, which is then flattened, is cooked in a shallow fry. Rich in the ingredients used to cook this flatbread, most Indians relish this type of parantha over any other. Keeping this very preference in mind, Raju Omlet serves lip-smacking aloo paranthas in Melbourne that keeps you coming back for more.